This organic potato starch is a versatile substitute for wheat-based starch products. Due to its strong heat tolerance, it is a fantastic option for thickening sauces, soups, stews and other culinary applications. It can also improve the texture of baked items made without gluten. Our organic potato starch is tasty and nutritious, created from premium, chemical-free potatoes, making it a fantastic option for people who must follow a gluten-free diet.

Potato starch is naturally gluten-free and does not contain any added sulphites.