Kefir made simply with organic milk, kefir grains and starter cultures. Some cream rises to the surface.

This organic Kefir is made from milk supplied by three farmer suppliers who have been farming organically (and biodynamically) for more than 30 years.

Symons Organic Dairy makes a range of certified organic dairy products in Mortlake, Western Victoria.

The delicious dairy products are made from Jersey cows who are free to graze all day long on lush Western Victorian pastures.